Food

Milk Kissel

In a dish: 200 Kcal

For one portion: 100 Kcal

Cooking time: 30 min.
Preparatory process: 30 min.
Type of preparation: cooking
Servings: 2

Nutritional value per serving: 2 g fat, 2 g protein, 17 g carbohydrate

Products: milk 3.2% fat 150 g, granulated sugar 20 g, potato starch 10 g, water 50 g, vanillin 0.02 g

     Add sugar to boiling milk, pour potato starch diluted in cold water.
     Continuously stirring, bring to a boil.
     Boil for 5-10 minutes, add vanillin at the end of cooking.

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